Food Engineering

 27th May 2014

If it weren’t for lubricants, not much of anything would happen. Machines would seize up, cars would break down, and food production would come to a halt.

Many types of lubricants are used in the food industry, including those that are food grade, NSF H1 registered. These lubes are permitted to have “incidental contact” with food, as long as the amount doesn’t exceed 10 ppm.

To date, ExxonMobil Fuels and Lubricants is the only lubricant manufacturer with a complete line of NSF H1-registered lubricants produced in facilities that have earned ISO 22000 certification. Its products include Mobil SHC Cibus Series, Mobil DTE FM Series, Mobil SHC Polyrex Series and Mobilgrease FM Series.

For the full article please click the link below.

Food Engineering Special Supplement on Lubricants ExxonMobil 5 6 14

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